Bon Ga Korean Restaurant

Beef Tartare

Seasoned Beef Tartare with Egg Yolk, Pears, and cucumbers.

Seafood Pancake

A crispy, savory pancake filled with an assortment of fresh seafood and green onions, perfect for sharing.

Kimchi Pancake

Spicy and flavorful, this pancake is studded with tangy kimchi and cooked until golden brown, offering a delicious crunch.

Potato Pancake

Grated potatoes pan-fried to perfection, resulting in a crispy exterior and a tender, melt-in-your-mouth interior.

Zucchini Pancake

Diced Zucchini pan-fried to perfection, resulting in a crispy exterior and a tender, melt-in-your-mouth interior.

Japchae

A classic Korean dish of stir-fried sweet potato noodles mixed with thinly sliced vegetables and beef, all tossed in a light, savory sauce.

8 Piece Chicken Wings

Crispy Chicken Wings with 3 Different Options.

Tteokbokki

Chewy rice cakes simmered in a sweet and spicy gochujang-based sauce, this street food favorite is both addictive and comforting.

10 Piece Fried Dumplings

Ten pieces of golden, crispy dumplings filled with a savory meat and vegetable mix, served hot with a side of dipping sauce.

Steamed Egg

A fluffy, steamed egg custard, seasoned lightly and steamed to a soft, airy finish, making it a comforting side dish.

Corn Cheese

Sweet corn baked in a creamy cheese sauce, broiled until bubbly and golden, perfect for a cheesy appetizer or side.

Mul Naengmyeon

A refreshing bowl of cold buckwheat noodles served in a chilled, tangy broth, garnished with slices of cucumber, pear, and a hard-boiled egg.

Bibim Naengmyeon

Spicy cold buckwheat noodles mixed with a fiery gochujang sauce, topped with julienne vegetables, a boiled egg, and a sprinkle of sesame seeds.

LA Galbi and Nengmyun

Marinated grilled short rib with buckwheat cold noodle.

LA Galbi and Tofu Soup

Marinated grilled short rib with buckwheat tofu soup.

Bulgogi and Nengmyun

Thinly sliced marinated beef with buckwheat cold noodle.

Bulgogi and Tofu Soup

Thinly sliced marinated beef with buckwheat cold tofu soup.

Spicy Pork and Nengmyun

Thinly sliced marinated spicy pork with buckwheat tofu soup.

Spicy Pork and Tofu Soup

Thinly sliced marinated spicy pork with buckwheat cold noodle.

Chicken Bulgogi and Nengmyun

Marinated grilled chicken with nengmyun.

Chicken Bulgogi and Tofu Soup

Marinated grilled chicken with tofu soup.

Grilled Mackerel and Tofu Soup

Grilled Mackerel and Nengmyun

Tofu Soup

Samgyetang

A nourishing Korean ginseng chicken soup made with a whole young chicken stuffed with glutinous rice, ginseng, and garlic, served piping hot.

Cod Soup

Spicy cod soup brimming with tender cod pieces, tofu, and vegetables in a hearty, spicy broth, or the milder, delicate version with clear, soothing broth.

Goni Soup

Egg soup. A rich seafood soup featuring herring roe or mixed roe in a spicy, savory broth with vegetables, offering a burst of oceanic flavors.

Galbitang

Slow-simmered beef short ribs in a clear and hearty broth with radishes and glass noodles, garnished with sliced green onions.

Beef Soup with Cabbage

A robust soup with beef ribs and rehydrated dried cabbage, cooked until tender in a savory broth.

Ox Knee Soup

A collagen-rich soup made from slow-cooked beef tendons, resulting in a thick, gelatinous broth that's both hearty and healthy.

Sullung Tang

A milky, rich beef bone soup simmered for hours to achieve deep flavors, served with noodles and seasoned with salt and green onions to taste

Goat Soup

A deeply flavorful and medicinal goat meat soup known for its rich, hearty qualities and believed to provide health benefits.

Yukgaejang

A spicy beef soup loaded with shredded beef, scallions, and bean sprouts in a fiery red broth, perfect for warming up.

Rice Cake and Dumpling Soup

Delicate rice cakes swimming in a warming, seasoned broth, garnished with slices of egg and seaweeda comforting dish that brings a taste of celebration to your table.

Kimchi Stew

A robust and tangy stew made with ripe kimchi, pork, and tofu, simmered until rich in flavor, often enjoyed with a bowl of steamed rice.

- Doenjang Jjigae

A hearty stew featuring Korea's signature fermented soybean paste, doenjang, with tofu, vegetables, and meat, offering a deep, savory umami taste.

Army Stew

A savory "army stew" with sausages, spam, kimchi, and noodles in a spicy kimchi broth.

Beef Intestine Stew

A spicy and hearty stew made with beef tripe, vegetables, and seasonings, simmered in a rich, flavorful broth for a deep, satisfying taste

Pork Cutlet with Fries

A crispy, golden-breaded pork cutlet, deep-fried to perfection and served with a side of golden, crispy fries, accompanied by a tangy dipping sauce.

Fried Rice

Hotstone Rice

Kimchi Mandu Jeongol

A hearty hot pot brimming with kimchi and plump dumplings, simmered with tofu and various vegetables in a spicy, flavorful broth, perfect for sharing.

Budae Jeongol

A savory "army stew" hot pot loaded with an assortment of ingredients including sausages, ham, spam, and kimchi in a spicy broth, a beloved Korean fusion dish.

Gopchang Jeongol

A rich and spicy hot pot featuring tender beef tripe, vegetables, and Korean glass noodles, cooked in a flavorful, spicy broth that's deeply satisfying.

Gamja Tang Jeongol

A hearty Korean stew made with pork spine, potatoes, and vegetables, simmered in a rich, spicy broth for a deeply satisfying meal.

Dakdori Tang Jeongol

A spicy chicken stew with potatoes, carrots, and onions, cooked in a fiery red sauce for a bold and warming dish.

Braised Monkfish

Spicy and succulent monkfish braised with bean sprouts, watercress, and a fiery pepper sauce, making it a bold and flavorful seafood dish.

Braised Short Ribs

Tender beef short ribs slowly braised in a savory and sweet sauce with carrots and radishes, offering a melt-in-your-mouth texture.

Braised Black Cod

Delicate silver cod fillets simmered in a light soy-based sauce with radish and aromatic herbs, creating a mild yet flavorful fish dish.

Grilled Mackerel

Fresh mackerel grilled to perfection, its skin crispy and the flesh flaky and moist, seasoned lightly to enhance its natural flavors.

Bossam

Succulent slices of pork belly steamed to perfection, served with spicy radish kimchi and fresh lettuce for wrapping.

Soy Bossam

Tender pork belly braised in a rich soy sauce mixture, served with fresh, crisp lettuce & perilla leaves for a flavorful Korean classic.

Jokbal

Braised pig's feet cooked with soy sauce and spices until glossy and tender, typically served with dipping sauces and garlic.

Spicy Whelk Salad

Sliced whelk mixed with fresh vegetables and a spicy gochujang dressing, served cold for a refreshing, chewy texture.

Stir Fried Octopus

Small octopus stir-fried with vegetables in a spicy and sweet sauce with udon, offering a delightful combination of textures and flavors

Squid and Pork Belly Stir Fry

A spicy and savory stir-fry of squid and pork belly with vegetables and udon, seasoned with a fiery sauce for an intense flavor kick.

Baby Octopus and Pork Belly Stir Fry

Tender octopus and pork belly cooked with a mix of spicy seasonings and fresh vegetables with udon, creating a dish bursting with flavors and textures.

Spicy Pork Stir Fry

Thinly sliced pork marinated and stir-fried with a spicy and sweet gochujang sauce, onions, and carrots, a popular and piquant dish.

Stir-Fry Tofu with Kimch

Steamed tofu served with sauted kimchi, creating a warm, comforting dish that perfectly balances spicy and mild flavors.

Mul Galbi

A culinary delicacy featuring a mountainous arrangement of brisketatop a spicy broth filled with bean sprouts, glass noodles, rice cakes,mushrooms, and beef short ribs, creating a deeply flavorful andhearty dish.

Cheese Buldak

Spicy grilled chicken topped with melted cheese and served alongside seasoned rice and a side of eggs, offering a fiery yet comforting meal.

Padak

"Bon Ga Style" popcorn chicken paired with a fresh scallion salad, accompanied by two house-made dressings, combining crunch with zesty flavors.

Spicy Dakbal

Spicy chicken feet served with seasoned rice, a bold dish known for its unique texture and robust flavors.

Spicy Boneless Dakbal

Spicy boneless chicken feet, served with seasoned rice and topped with melted cheese, creating a perfect blend of spicy and creamy

2 Piece Short Ribs

Unseasoned, high-quality beef short ribs ready for you to grill, allowing the pure taste and juiciness of the meat to shine through.

2 Piece Marinated Short Ribs

Sweetly marinated beef short ribs prepared for you to grill, achieving a delightful caramelization that enhances the rich flavors.

Sliced Briskets

Thinly sliced beef brisket, perfect for quick grilling, delivering a succulent and mildly fatty taste experience.

Seasoned Ribeye

Slightly spicy and sweetly marinated meat, ready for grilling to unlock a burst of intense and satisfying flavors.

5 Piece LA Galbi

Four pieces of tender, marinated LA-style short ribs, pre-cut and ready for you to grill to a sweet and savory finish.

Bulgogi

Slices of beef marinated in a traditional mix of soy sauce, sugar, and sesame, prepared for your personal touch on the grill, ensuring each bite is tender and flavorful.

Beef Tongue

Delicate slices of beef tongue, lightly seasoned and arranged for you to grill, offering a unique taste and tender texture.

2 Piece Black Pork Belly

Select cuts of black pork belly, ready to crisp up on the grill, delivering a rich and robust flavor profile.

Pork Jowl

Pork jowl, known for its juiciness and savory taste, prepared for you to grill to perfection.

Spicy Pork Bulgogi

Spicy marinated pork, prepared for you to grill, blending sweet and spicy notes for a thrilling taste experience.

Coke

Diet Coke

Sprite

Dr Pepper

Ginger Ale

Bon Ga Shaved Ice

Homemade Bingsoo.